October 2, 2012 -
SUNNYSIDE, WA - Have you ever wanted to learn how to make fresh cheese from goat's milk? Coming up this month, you can join Heavenly Hills Harvest, Blue Barn Farm and Steppe Cellars to do just that.
Once the cheese is made, you'll sample already made cheese, paired with Steppe Cellars wine. Fabulous Blue Barn Farm prepared cheese will also be available onsite for purchase.
The event is on Saturday, October 6, at 4 in the afternoon at the Heavenly Hills Harvest. Cost is just $10 for CSA produce subscription members and $20 for the general public. Space is limited, so register early at www.heavenlyhillsharvest.com and prepaying via paypal.
